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Exhibit 99.1
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EARNINGS RELEASE |
PR Contact: Laurie Schalow |
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(949) 524-4035 |
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MediaRelations@chipotle.com IR Contact: Ashish Kohli, CFA (949) 524-4132 Akohli@chipotle.com |
Chipotle ANNOUNCES SeCOND QUARTER 2020 RESULTS
Q2 Digital Sales grew 216.3% Year-Over-Year and accounted for 60.7% of sales
NEWPORT BEACH, Calf. – July 22, 2020 – Chipotle Mexican Grill, Inc. (NYSE: CMG) today reported financial results for its second quarter ended June 30, 2020.
Second quarter highlights, which incorporate the impact of COVID-19, year over year:
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Revenue decreased 4.8% to $1.4 billion |
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Comparable restaurant sales declined 9.8% |
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Restaurant level operating margin was 12.2%, a decrease of 8.7% |
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Diluted earnings per share was $0.29, net of a $0.11 after-tax impact from expenses related to restaurant asset impairment and closure costs, as well as corporate restructuring, a 91.0% decrease from $3.22. Adjusted diluted earnings per share excluding these charges was $0.40, a 90.0% decrease from $3.99.1 |
1 Adjusted net income and adjusted diluted earnings per share are non-GAAP financial measures. Reconciliations to GAAP measures and further information are set forth in the table at the end of this press release.
“I want to thank all of our employees for delivering excellent guest experiences, supporting our restaurants, and supporting each other during these challenging times,” said Brian Niccol, Chairman and CEO, Chipotle. “Our investment in digital over the past few years has provided our customers with convenient access to Chipotle how and where they want it. We'll continue to invest in elevating the digital experience, including opening more Chipotlanes, while innovating with new culinary offerings such as cauliflower rice, organic beverages and quesadillas. I’m confident we will finish 2020 with good momentum and be well positioned for the long run.”
COVID-19 and Liquidity Update:
Chipotle remains steadfast in our commitment to the health and well-being of our guests and employees while providing our safe, delicious, high-quality food made from real ingredients. Our top priorities for the rest of the year include safely running our restaurants and reopening dining rooms, using best practices to support alternate restaurant support center working arrangements, ensuring supply chain consistency, and strengthening our digital ecosystem. Within our restaurants, we have taken a number of steps to enhance our robust food safety protocols including the creation of the steward role which is focused on sanitization in high-touch and high-traffic areas, providing masks for all employees, and having a tamper evident packaging seal for all digital orders.
As of June 30, 2020, Chipotle continues to maintain a strong financial position with $934.6 million in cash, short-term investments and restricted cash, and no debt, along with a $600 million untapped credit facility with which to continue to navigate this crisis. This financial position improved sequentially from $909.2 million in cash, short-term investments and restricted cash, as of March 31, 2020. Furthermore, assuming the comparable restaurant sales improvement we are seeing continues, that gives us greater confidence in our potential to generate positive cash flow for the rest of this year, which will help support on-going strategic investments. That being said, our team remains focused on reducing non-essential controllable costs and judiciously spending on
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Compare this 10-Q Quarterly Report to its predecessor by reading our highlights to see what text and tables were removed , added and changed by Chipotle Mexican Grill Inc.
Chipotle Mexican Grill Inc's Definitive Proxy Statement (Form DEF 14A) filed after their 2020 10-K Annual Report includes:
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The Chipotlane format continues to perform very well and is helping enhance guest access and convenience, as well as increase new restaurant sales, margins, and returns.
Cautionary Note Regarding Forward-Looking Statements Certain statements in this report, including the potential future impact of COVID-19 on our results of operations or liquidity, the potential impact of actions we have taken to mitigate the impact of COVID-19, the expected benefit of the CARES Act on our liquidity and the period of time during which our cash and short-term investment will fund our operations are forward-looking statements as defined in the Private Securities Litigation Reform Act of 1995.
COVID-19 negatively impacted comparable restaurant sales for the three and six months ended June 30, 2020, due to restrictions put in place for restaurants.
Assuming our comparable restaurant sales improvement continues, we expect that we may be able to generate positive cash flow through the balance of the year.
General and administrative expenses decreased in dollar terms for the six months ended June 30, 2020 compared to June 30, 2019, primarily due to a reduction in the following: $25.8 million in estimated loss contingencies related to a number of legal matters and legal expenses, $5.0 million in expense associated with the corporate restructuring, and $2.0 million in travel expense.
General and Administrative Expenses General...Read more
Digital sales grew 216.3% to...Read more
COVID-19 had a negative impact...Read more
Historically, our average daily restaurant...Read more
The decrease in comparable restaurant...Read more
Benefit (Provision) for Income Taxes...Read more
We remain in regular contact...Read more
Occupancy Costs Occupancy costs increased...Read more
Given the on-going uncertainty surrounding...Read more
We believe our strong financial...Read more
Liquidity and Capital Resources Historically,...Read more
We remain focused on reducing...Read more
As a result of COVID-19,...Read more
In our restaurants, we are...Read more
These decreases were partially offset...Read more
Financial Statements, Disclosures and Schedules
Inside this 10-Q Quarterly Report
Material Contracts, Statements, Certifications & more
Chipotle Mexican Grill Inc provided additional information to their SEC Filing as exhibits
Ticker: CMG
CIK: 1058090
Form Type: 10-Q Quarterly Report
Accession Number: 0001058090-20-000031
Submitted to the SEC: Tue Jul 28 2020 6:20:04 PM EST
Accepted by the SEC: Wed Jul 29 2020
Period: Tuesday, June 30, 2020
Industry: Retail Eating Places